As the pioneer of grazing tables and luxury cheese platters in the Little Red Dot, we provide a new and exciting way to cater for all types of occasions. Recognising that no other catering companies in Singapore offered this unique concept (first seen in Australia), Lush Platters was established in early 2018. Since then, we have expanded our offering to include our own handmade range including crackers, dips, finger food and salads. Over the years we have catered for thousands of events such as weddings, birthdays, major brand launches, business meetings, boat trips and casual get togethers. Our clients include those from the private, corporate and government sectors.
We are lucky to have a great team of gourmet enthusiasts with strong backgrounds in F&B, who are dedicated to quality food and service. We work with local boutique businesses to source premium produce, mainly from Europe and Australia. Our fresh food vendors for cheese, meat and pantry items deal directly with the farms to ensure quality and freshness. We also love to use local suppliers too – especially for vegan cheese, dark chocolate, edible flowers and herbs.
Proudly eco-conscious, we are committed to serving the local community and preserving the environment.
We strive to:
- Use environmentally sustainable packaging and disposables- including biodegradable palm leaf products, ethically sourced paper boxes and birch cutlery
- Harvest our own organic herbs and edible flowers (where possible)
- Minimise food wastage
- Partner with local businesses and ethical vendors
- Reduce plastic usage
For our wooden signature boards, we source from wood suppliers focused on sound environmental practices and sustainable forest management.