Storage
Your platter will be made fresh on the day of delivery. Keep refrigerated if not consumed immediately. Eat within 2 hours once out of the fridge. For freshness eat within one day.
Baked Seabass with lightly spiced sesame, panko and herb crumb
$108.00
Succulent whole side of Seabass baked in a lightly spiced curry and coconut milk marinade. Topped with panko, crispy shallots, toasted sesame and coriander. Served with a Tamari and chilli vinaigrette dressing. Side serving portions (ie. Served with 2-3 other dishes). GF.
Serves 5-6 pax 1-1.3kg approx. Number of cut portions will vary depending on fish.
Locally farmed fish from Penang, Malaysia.
Availability (View only)
Availability (View only)
Orders are available up to 60 days in advance. Date and time options are available at checkout. Please note that this is subject to change until your order has been placed and paid for. Online orders close 48 hours in advance unless we are at full capacity. View only (date will be selected at checkout). To pre-check your date is available, please view below, however please note that this is subject to change until your order has been placed and paid for. Online orders close 48 hours in advance. Email us for last minute orders.Delivery Date Availability Calendar
Tableware Note
Tableware Note
Napkins and plates are not included. A wooden knife is supplied to cut cheese in cheese platters. Salads are supplied with a serving fork and spoon. Add extra disposables and serveware here.