Charcoal Blinis with Lemon Cream and Trout Roe (12pcs)
$54
Enjoy these flavourful light bites – charcoal blinis topped with tangy lemon cream, delicate trout roe and chives/microgreens. Perfect for an elegant appetiser or sophisticated snack. 4.5cm each.
12 pieces
Storage
Your order will be made fresh on the day of delivery. Keep refrigerated if not consumed immediately. Eat within 2 hours of delivery.
Cheese Platters: include a wooden cheese knife and a postcard listing the contents.
Individual Cups eg. fruit cups, chia cups and yoghurt cups: are supplied with spoons or forks.
Salads, Mini Buffets, Buffets and Tables: are supplied with serving utensils.
Bento Boxes: are supplied with eating utensils.
Serving and eating utensils are not supplied for other products and you can add disposables or purchase our Utensils & Cutlery Box.
Orders can be placed up to 180 days in advance, with your preferred delivery or setup date and time selected at checkout.
Delivery Orders: Orders close 48 hours before delivery.
Setup Orders: Orders requiring setup close 5 days before the event date. Please note that buffet setups are not available on yachts. For events with 101+ guests, please contact us before ordering.
Availability and time slots are subject to change until your order has been successfully placed and paid for.
Need a last-minute order? Email us and we’ll do our best to assist.
Your order will be made fresh on the day of delivery. Keep refrigerated if not consumed immediately. Eat within 2 hours of delivery.
Cut cheese should be refrigerated and consumed within one week. Dips have a 5 day fridge shelf life.
Our kitchen is not allergen-free and cross-contamination may occur. For this reason, we recommend that anyone with severe allergies does not consume our products.
Allergen and dietary varies based on choices, please contact us for more information.
For information on sandwich, baguette, croissant and bao filling allergens, please refer to our PDF. For information on buffet and tables allergens, please refer to our Events Menu PDF.
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